![]() In some Asian countries like Thailand, Taiwan, Japan, China and Korea, sticking chopsticks in your rice is bad luck or taboo because that’s exactly what you do at some funerals. My mother used to tell me it was bad luck to stick your chopsticks into your rice. 2- Never leave your chopsticks sticking vertically in a bowl of rice You’ll probably look weirder, like my friend Jenny for not slurping your noodles.īut be careful, in Thailand and parts of China where it’s accepted to slurp but not really encouraged. It’s an indication that the food is good. In Japan, slurping noodles is perfectly fine. You might be interested in reading: How to explain the French gastronomic meal to your mom 1- Slurping is good Here are seven table manners from around the world that you might find peculiar but are perfectly normal in other countries. If you don’t at least try to adapt to the local food customs of your host country, you’re missing out and could end up like my friend Jenny, miserable because she couldn’t let go of her preconceived idea of good manners. Rather than judge other countries eating habits, try to understand their origins and adapt. It can give you as much insight into a foreign culture as going to see the local cultural sites of that country. Your experiences eating local cuisine and local food culture could be one of the most memorable parts of your trip. Or Discover What People Eat Around The World In One Week?: Photos Will Shock You 7 surprising & Strange Table Manners From Around The World.įood and the rituals surrounding them are an important part of every culture. You might be interested in reading: Holy Crepe! Why Do French People Eat Crepes on Groundhog day in France If you don’t adapt, you’ll be miserable like my friend. The point I’m trying to make is what’s considered bad manners in one country may be regarded as good manners in another country and vice versa. As for my other girlfriends and I, we stayed in Japan for over three years-loving every second of it. She experienced a bit of culture shock and returned home less than six months later. Jenny never did adapt to the food, etiquette or culture in Japan. Improvise, adapt, and overcome or be miserable! The other girls and I encouraged her to raise her bowl closer to her mouth and slurp the noodles like everyone else, but she refused, feeling embarrassed. One of the girls in our group was a beautiful blond girl from Carmel, California, raised like most westerners to believe that “YOU SHOULD NOT SLURP” and you “SHOULD NOT hold your soup bowl up to your mouth.”Įach time Jenny grabbed a few noodles between her chopsticks, they slid back down into the bowl with a plop before reaching her lips. Most of the girls I was with were not very talented with chopsticks. ![]() We found a ramen stand, and each ordered a bowl of piping hot street ramen. None of us were Japanese, by the way.Īfter a night out dancing in Roppongi, we decided to grab a bite to eat at a Japanese food cart (Yatai). I was 19 years old and living in Japan in a tiny Japanese apartment with several other girls. ![]() ![]() 7- Use your spoon, not your fork, in Thailand.6- Don’t Cut Your Salad With A Knife In France!.4- Is it ever polite to fart after a meal?.3- Should you finish all the food on your plate?.2- Never leave your chopsticks sticking vertically in a bowl of rice.7 surprising & Strange Table Manners From Around The World.Improvise, adapt, and overcome or be miserable!.
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